Rob an Italian Chief

Would you believe I made this?



O... My... Goodness!

This is the best Italian food I've ever made.

It's called Chicken Penne Gorgonzola.

MMM... MMM... MMM...

Here is the recipe

2 cups penne pasta, uncooked

2 tsp. olive oil

1-1/2 cups chopped plum tomatoes

2 cups cut-up grilled chicken (1-inch pieces)

1-1/2 cups chicken broth

1/2 cup diagonally cut asparagus spears (1-inch pieces)

1/4 cup whipping cream

4 tsp. minced fresh garlic

1 pkg. (4 oz.) ATHENOS Crumbled Gorgonzola Cheese

1 pkg. Mushrooms (suggestive: Portobello)

1/2 cup chopped fresh basil leaves

COOK pasta as directed on package.

MEANWHILE, heat oil in small skillet on medium heat. add Mushrooms and cook for 2 to 5 min or until lightly brown and crisp.

DRAIN and rinse pasta. Place in large skillet. Add tomatoes; cook on medium heat 1 minute, stirring occasionally. Add chicken, broth, asparagus, cream and garlic; mix well. Cook and stir 5 minutes or until sauce is slightly thickened. Add mushrooms, cheese and basil; mix well. Cook 2 minutes or until heated through, stirring occasionally.

Although it's highly unhealthy it's an investment that promises high risk but massive reward!

Do yourself a favor and try it sometime I know you're going to like it!

~Rob